Our laboratory capabilities include:

  1. Microbiological analysis of food and water
  2. Nutritional analysis
  3. various food chemical analysis such as
    • heavy metals, and
    • physico-chemical analysis
  4. Biochemical analysis of serum, breastmilk and urine

FNRI-SL houses the country's lead group in quality and safety evaluation of food and its effect in the nutrition and well-being of an individual. Our commitment is to deliver high quality and timely laboratory testing and consultation services, to the customers satisfaction, under professional management, while promoting personnel advancement and safe working environment.

  • Accreditation and Recognition
    1. ISO/IEC 17025:2015 accredited
    2. Philippine FDA recognized for nutrition labelling component
    3. BFAR Recognized marine products

  • Analytical Expertise: Qualified, trained and competent technical personnel with BS and MS degrees in Chemistry. Participant to FAPAS Proficiency Test Program of Food and Environment Research Agency, United Kingdom, IFM Quality Services of Australia and US-CDC EQUIP (Ensuring the Quality of Urinary Iodine Procedures).

  • Reliable Data Generator: Employs IQC Standard, verified and validated methods

  • Technology Investment: Calibrated measuring equipment & Integrated Online System
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